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Along with its 5,000-square-foot-brewery, NYBP also has a 250-seat gastropub, an outdoor Biergarten / Tiki bar with fire pit, a rooftop terrace and a relaxed taproom...

Set inside a 1800s-era building, this rustic smokehouse offers cured & smoked cuisine, including the menu’s specialty, more than 15 varieties of bacon.

March 16-17, 23-24, 2024: Did you know that New York state is known for its maple syrup and home to more than 2,000 maple sugar makers?

Open daily, this Hudson Harbor eatery features New American seasonal cuisine focused on locally sourced, organic meats, vegetables, seafood and cheese.

Thursdays-Sundays from mid-September through Halloween: Follow the Halloween spirit all the way to Will's Cackleberry Castle Pumpkin Farm in Camden where you can enjoy Halloween displays, wander through a corn maze, take a hay ride and more...

Apple Station Wiinery produces apple wines, apple and fruit wine blends along with several grape wines and hard cider.

This craft cidery serves up its own hard cider made with local apples on draft in a pub-style atmosphere.

This internationally acclaimed NYS farm distillery combines two different methods of deliciousness – creating bourbon/whiskey with an added subtle hint of Applewood BBQ’s smoked goodness.