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The Copper Oven at Cayuga Ridge Estate Winery

Cayuga Ridge Estate Winery's on-site restaurant, The Copper Oven, specializes in wood-fired pizza with a small, rotating menu featuring homegrown and locally sourced ingredients.

1-607-220-8794
6882 State Route 89
Ovid, NY 14521
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Located the scenic Cayuga Wine Trail West, Cayuga Ridge Estate Winery’s on-site restaurant, The Copper Oven, The Copper Oven specializes in wood-fired pizza with a small, rotating menu featuring homegrown and locally sourced ingredients. The heart of the restaurant is its 6,000-pound Le Panyol oven, made up of "Terre Blanche" (White Earth), a kaolinic clay that has been specially harvested in France since 1840 for the many special properties that make it ideal for wood-fired cooking.



The Copper Oven is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu and offers patio seating in the warmer months.
 
 
 

Ovid, NY

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